passion meets simplicity and flavor
I admit it, I love food. But more than that, I love feeding people and sharing my passion for innovative flavors, fresh ingredients, and unique meal combinations. This is your chance to let someone else do the cooking for a change, and enjoy a custom meal that elevates the foods you adore, (and the foods you didn’t even know you loved!) Indulge in a little culinary decadence in the Tetons with your friends or family.
private chefing & boutique catering
Perhaps you are in the Tetons for a fly fishing trip and need a chef for the week? Or maybe you love good food and want to enjoy a unique night in your home with friends? Italian, French, Mediterranean, Japanese…my speciality is customization in order to create a meal with a fusion of foods that will delight, challenge, and inspire your taste buds. Seared scallops with a pistachio dressing anyone? Or black truffle raviolis in a duck fat jus? If you have dietary needs like gluten free, paleo, or vegan, that’s no problem. Healthy food should still be amazing. Click here for a general fee overview
Every menu is curated custom for your needs, but click here to view some of the cuisine that may entice you for your in-home private chef experience
prepared meals
Do you love to eat well but don’t want to cook every night? Or maybe you are on vacation and just don’t want to deal (or eat takeout again!). Hiring a private chef doesn’t always have to be the full-blown affair. I am happy to drop off prepared gourmet meals that you can heat and serve from Indian Tikka Masala w/ naan, to Umami udon noodles w/ bok choy & shitake mushrooms, to Moroccan chicken Tagine w/ pearled cous-cous. For drop off menu options and fees click here.
want to learn more?
Contact Chef Erica at 208-201-5356 or tinytownculinary@gmail.com
Tiny Town Culinary 